DeliVac Food Waste Treatment

The DeliVac food waste system utilizes a vacuum system for collecting and transporting food waste from various areas of the vessel, significantly reducing the manual handling and labour associated with traditional waste disposal methods. By efficiently capturing and conveying food waste through a closed system, the risk of odours, leakage, and spillages is greatly minimized. This not only enhances the hygiene and cleanliness of the vessel but also contributes to a more organized and efficient food waste management process.

Once collected, the food waste is processed in the feeding stations and transported for storage in a separate holding tank. By shredding and macerating the waste, the system ensures that the food waste is in a suitable state for compliant discharge into the sea, in accordance with Marpol annex V regulations. This systematic approach to food waste disposal not only helps vessels meet regulatory requirements but also promotes responsible environmental stewardship by minimizing the impact of food waste discharge on marine ecosystems.

Transportation by vacuum reduces the need for complicated pipelines and pumps. Vacuum transport ensures safe transport through the pipes to the holding tank with minimal chance of blockage. Vacuum transport also contributes to the homogenizing of the food waste.

KEY BENEFITS

• Complete food waste system based on vacuum conveying technology.
• Compact, efficient and reliable vacuum generator. Vacuum generated directly in the pipeline.
• Simplified routing of pipes due to vacuum-based system.
• Feeding stations with multiple mounting options.
• Low water consumption.
• Holding tanks available in different sizes and capacity.
• Fulfils Marpol regulations regarding food waste on ships.
• Fully automatic system.

Other available processing options:

• Magnetic cutlery saver.
• Dewatering unit.
• Grease separator.
• Food waste shredder for large amount of tough waste.